The dessert
French classic
Saint-honoré
- 1 h 30 of work
- Prepared the day before
- Medium, €2.70 per person
560 kcalcalculated by Kiloach
99 recipes for hosting
Classic French menus for entertaining
The great classics of French cuisine, the ones that are comforting and please every generation.
The dessert
The starter
French classic
Escargots de Bourgogne with garlic parsley butter
- 30 min of work
- Prepared the day before
- Easy, €3.50 per person
300 kcalcalculated by Kiloach
The dessert
French classic
Chocolate religieuse
- 1 h 25 of work
- Prepared the day before
- Medium, €1.90 per person
520 kcalcalculated by Kiloach
The dessert
French classic
Baked Alaska
- 1 h of work
- Prepared the same day
- Medium, €2.40 per person
450 kcalcalculated by Kiloach
The starter
French classic
Lobster bisque
- 50 min of work
- Prepared the day before
- Medium, €6.50 per person
330 kcalcalculated by Kiloach
The starter
French classic
Artichoke velouté with parmesan shavings
- 25 min of work
- Prepared the day before
- Easy, €2.40 per person
270 kcalcalculated by Kiloach
The appetizer
French classic
Chicken liver mousse on toasts
- 30 min of work
- Prepared the day before
- Easy, €1.40 per person
230 kcalcalculated by Kiloach
The dessert
French classic
Strawberry charlotte
- 45 min of work
- Prepared the day before
- Easy, €3.20 per person
430 kcalcalculated by Kiloach
The starter
French classic
Chicken liver mousse with fig jam
- 30 min of work
- Prepared the day before
- Easy, €2.20 per person
380 kcalcalculated by Kiloach
The starter
French classic
French onion soup gratinée
- 35 min of work
- Prepared the day before
- Easy, €1.60 per person
380 kcalcalculated by Kiloach
The starter
French classic
Endive gratin with béchamel
- 35 min of work
- Prepared the day before
- Easy, €1.70 per person
290 kcalcalculated by Kiloach
The dessert
French classic
Dark chocolate mousse
- 25 min of work
- Prepared the day before
- Very easy, €1.50 per person
380 kcalcalculated by Kiloach
The appetizer
French classic
Smoked salmon blinis
- 35 min of work
- Prepared the same day
- Easy, €2.20 per person
150 kcalcalculated by Kiloach
The starter
French classic
Burgundy parsleyed ham
- 45 min of work
- Prepared the day before
- Medium, €2.50 per person
210 kcalcalculated by Kiloach
The main dish
French classic
Seven hour leg of lamb with flageolet beans
- 45 min of work
- Prepared the same day
- Easy, €8.00 per person
650 kcalcalculated by Kiloach
The appetizer
French classic
Foie gras toasts with fig chutney
- 25 min of work
- Prepared the day before
- Easy, €3.60 per person
210 kcalcalculated by Kiloach
The starter
French classic
Homemade country pâté terrine
- 40 min of work
- Prepared the day before
- Easy, €2.80 per person
380 kcalcalculated by Kiloach
The dessert
French classic
Grand Marnier soufflé
- 35 min of work
- Prepared the same day
- Medium, €1.50 per person
360 kcalcalculated by Kiloach
The starter
French classic
Cheese soufflé
- 35 min of work
- Prepared the same day
- Medium, €1.70 per person
330 kcalcalculated by Kiloach
The appetizer
French classic
Bacon wrapped prunes
- 15 min of work
- Prepared the same day
- Very easy, €1.10 per person
100 kcalcalculated by Kiloach
The main dish
French classic
Chicken demi deuil with glazed vegetables
- 55 min of work
- Prepared the day before
- Medium, €6.50 per person
590 kcalcalculated by Kiloach
The main dish
French classic
Mushroom vol au vent
- 40 min of work
- Prepared the day before
- Easy, €3.60 per person
540 kcalcalculated by Kiloach
The main dish
French classic
Roast guinea fowl with grapes and braised cabbage
- 45 min of work
- Prepared the same day
- Easy, €5.00 per person
560 kcalcalculated by Kiloach
The main dish
French classic
Tournedos Rossini with pan fried potatoes
- 45 min of work
- Prepared the same day
- Medium, €12.00 per person
780 kcalcalculated by Kiloach