Vegetarian 260 dishes
Cuisine from Northern, Eastern and Western France
Carbonade, sauerkraut, galettes, kig ha farz, the great dishes of France's northern, eastern and western regions.
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Vegetarian 
Meat Potato gratin with cancoillotte cheese and Montbéliard sausage
1 h 20 Easy €2.80 / person
600 kcalcalculated by Kiloach
Fish 
Vegetarian Celery root purée with sautéed mushrooms and poached egg
35 min Medium €2.10 / person
660 kcalcalculated by Kiloach
Vegetarian 
Vegetarian Baked macaroni and cheese with comté and green salad
50 min Easy €1.60 / person
770 kcalcalculated by Kiloach
Meat Ham and cheese veal escalopes with sautéed potatoes
40 min Easy €3.70 / person
620 kcalcalculated by Kiloach
Meat Braised duck with turnips and steamed potatoes
1 h 30 Easy €4.20 / person
760 kcalcalculated by Kiloach
Fish Dressed crab with mayonnaise and warm potatoes
50 min Medium €6.50 / person
740 kcalcalculated by Kiloach
Vegetarian Potato soup with munster cheese and cumin
45 min Very easy €1.60 / person
530 kcalcalculated by Kiloach
Meat 
Vegetarian 
Fish 
Meat 
Fish 
Vegetarian Gratinéed leek and Comté toasts with salad
35 min Very easy €1.50 / person
610 kcalcalculated by Kiloach
Meat 
Vegetarian Leek and potato soup with cheese toasts
40 min Very easy €1.40 / person
650 kcalcalculated by Kiloach
Vegetarian Belgian endive salad with mimolette, walnuts and potatoes
30 min Very easy €2.30 / person
670 kcalcalculated by Kiloach
Fish 
Vegetarian Garlic parsley mushrooms with potatoes and a fried egg
40 min Very easy €1.50 / person
430 kcalcalculated by Kiloach
Fish Hake in cider with leeks and steamed potatoes
40 min Easy €4.10 / person
550 kcalcalculated by Kiloach
Meat 
Vegetarian Hortillonnages garden soup with buttered toast
40 min Very easy €1.90 / person
630 kcalcalculated by Kiloach