The main dish
French classic
Seven hour leg of lamb with flageolet beans
- 45 min of work
- Prepared the same day
- Easy, €8.00 per person
650 kcalcalculated by Kiloach
197 recipes for hosting
Mains for entertaining
Generous dishes, slow cooked, roasted or baked, that cook away while you enjoy your guests.
The main dish
The main dish
Regional
Seafood pot-au-feu with rouille
- 50 min of work
- Prepared the day before
- Medium, €9.50 per person
540 kcalcalculated by Kiloach
The main dish
Regional
Roast milk fed lamb with pommes boulangères
- 35 min of work
- Prepared the same day
- Easy, €6.80 per person
800 kcalcalculated by Kiloach
The main dish
Regional
Mushroom and chestnut pie
- 55 min of work
- Prepared the day before
- Medium, €3.80 per person
600 kcalcalculated by Kiloach
The main dish
French classic
Turbot with hollandaise sauce
- 30 min of work
- Prepared the same day
- Medium, €12.80 per person
510 kcalcalculated by Kiloach
The main dish
Chic bistro
Mussels marinière with homemade fries
- 45 min of work
- Prepared the same day
- Easy, €5.20 per person
760 kcalcalculated by Kiloach
The main dish
Regional
Crayfish à la nage
- 30 min of work
- Prepared the same day
- Medium, €13.00 per person
380 kcalcalculated by Kiloach
The main dish
Chic bistro
Roast rack of lamb with pea purée
- 40 min of work
- Prepared the same day
- Medium, €8.50 per person
640 kcalcalculated by Kiloach
The main dish
Regional
Maroilles tart with green salad
- 25 min of work
- Prepared the same day
- Easy, €3.00 per person
640 kcalcalculated by Kiloach
The main dish
Regional
Beef bourguignon with fresh tagliatelle
- 45 min of work
- Prepared the day before
- Medium, €5.80 per person
780 kcalcalculated by Kiloach
The main dish
French classic
Leek and blue cheese quiche
- 40 min of work
- Prepared the day before
- Easy, €2.90 per person
560 kcalcalculated by Kiloach
The main dish
French classic
Cod with beurre blanc
- 30 min of work
- Prepared the same day
- Medium, €8.40 per person
540 kcalcalculated by Kiloach
The main dish
French classic
Roast veal with mushrooms and gratin dauphinois
- 50 min of work
- Prepared the day before
- Easy, €5.50 per person
640 kcalcalculated by Kiloach
The main dish
French classic
Asparagus vol-au-vent with mousseline sauce
- 50 min of work
- Prepared the same day
- Medium, €4.80 per person
600 kcalcalculated by Kiloach
The main dish
Chic bistro
Hanger steak with shallot sauce and homemade fries
- 45 min of work
- Prepared the same day
- Medium, €5.90 per person
900 kcalcalculated by Kiloach
The main dish
Regional
Smoked pork shoulder with Puy lentils
- 30 min of work
- Prepared the same day
- Very easy, €3.40 per person
720 kcalcalculated by Kiloach
The main dish
Regional
Royal choucroute garnie with Alsatian sausages and potatoes
- 45 min of work
- Prepared the day before
- Easy, €6.00 per person
880 kcalcalculated by Kiloach
The main dish
French classic
Bresse chicken with morels and cream
- 45 min of work
- Prepared the same day
- Medium, €7.50 per person
680 kcalcalculated by Kiloach
The main dish
Chic bistro
Endive and goat cheese tarte tatin
- 35 min of work
- Prepared the same day
- Medium, €2.80 per person
480 kcalcalculated by Kiloach
The main dish
Regional
Cassoulet de Castelnaudary
- 1 h 10 of work
- Prepared the day before
- Medium, €6.50 per person
950 kcalcalculated by Kiloach
The main dish
French classic
Spring lamb navarin with new vegetables
- 50 min of work
- Prepared the day before
- Easy, €5.00 per person
560 kcalcalculated by Kiloach
The main dish
Regional
Truffade du Cantal (cheesy Auvergne potatoes)
- 35 min of work
- Finished at the last minute
- Easy, €3.20 per person
560 kcalcalculated by Kiloach
The main dish
French classic
Lobster thermidor
- 45 min of work
- Prepared the day before
- Medium, €14.50 per person
560 kcalcalculated by Kiloach
The main dish
Chic bistro
Honey and spice roasted duckling with baby carrots
- 30 min of work
- Prepared the day before
- Easy, €6.20 per person
680 kcalcalculated by Kiloach